Fantastic Fish Pie

I have two fish pie recipes. They both usually contain cod, shrimp and hard boiled egg with mashed potato on top but then they differ. The first one is what my mother always did. Poach the fish in milk and bay leaves and then use that to make a bechamel sauce with LOTS of chopped curly parsley.

The second one is Jamie Oliver’s, Fantastic Fish Pie. It’s a bit more involved and tends to use every pan in the kitchen but the result is always worth it. Several people have already blogged the recipe and as I seem to have lost mine this came in handy last night.

fish pie

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s